We are a small farm & ranch. We operate at a small scale and we raise our animals as naturally as possible. This is more labor-intensive than conventional farming, but this is how real food is raised.
What We Offer
How to order: Send an email to orders@rawckranch.com. Be sure to include the following:
- Cuts and quantities (items listed below)
- Name and contact info
We will get in touch with you to fill your order and schedule pick-up.
Pick-up: We currently serve the Cypress, TX area and will arrange a pick-up schedule through the ordering process (above)
*all prices are per pound
Grass Fed
Grass Finished Beef >>>
Meat cuts*
Tenderloin $32
Ribeye (bone-in) $22
Ny Strip (boneless) $22
Sirloin $15
Round Steak $12
Brisket $14
Ground $11
Whole & Half*
Whole (~280lbs) $14
Half (~140lbs) $15
Bones & Organs*
Bones $9
Marrow $8
Liver $12
Kidney $10
Heart $12
Tongue $15
Oxtail $15
Forest-Raised Pork >>>
Meat cuts*
Tenderloin $24
Chop $15
Boston Butt(shoulder) $14
Ham $14
Ground $12
Whole & Half*
Whole (~160lbs) $11
Half (~130lbs) $12
Bones & Organs*
Bones $7
Organs $7
Fat $2
Pasture-Raised
Chicken & Eggs >>>
EGGS
Eggs $8/Dozen
Meat cuts*
SOLD OUT
Breast $18
Tenders $17
Wings $18
Thighs $18
Drums $8
Legs $9
Whole*
SOLD OUTWhole $7
ORGANS*
SOLD OUT
Heart $7
Liver $7
Necks $4
Backs $3
Feet $2
Bones $2
*all prices are per pound